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Carriages are excited to announce their partnership with Executive Chef Fabrizio Morelli. Having worked for over 20 years in top Italian restaurants – Carriages is proud to relaunch under his leadership and expertise to bring London to the Hertfordshire-Bedfordshire border without the price tag.

Fabrizio has worked as Executive Chef to Gino D’Acampo, opening the Gino D’Acampo My Pasta Bars chain in London. He has also been head chef at The Green Man in Clophill, Nolita’s in Potters Bar (fine dining and club) and more recently Little Italy/Bar Italia fame in Soho. His passion is creating simple yet elegant Mediterranean dishes, with flair and a modern twist. He is honoured and proud to be a part of The Linton tradition.

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Refined


Catering for all clientele from hotel guests, local residents, families, couples, tourists and the many people that have recommended us as a place to visit and dine.

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An Italian twist


Walk into intimate and Italianate surroundings of marble, porcelain ceramics, real wood flooring and wooden bespoke furniture, to be pleasantly surprised and feel immediately at ease.

Book your table with us today.

Cicchetti

Olive marinate £3.00
Marinated green nocellara olives

Focaccia e ciabatta per due £4.00
Focaccia and ciabatta bread from Puglia, olive oil and balsamic (for two)

Pane burro e aglio £3.90
Ciabatta garlic bread
~ with mozzarella cheese £4.50

Arancini mignon con prosciutto mozzarella £4.50
Mini arancini with a ham and cheese filling, aioli dipping sauce


Antipasti

Cozze alla Tarantina piccante £6.95
Fresh mussels in a spicy tomato sauce, served with toasted bread

Gamberoni alla nduja £12.90
King prawns with garlic, nduja and white wine, served with focaccia bread

Mozzarella di bufala, pomodorini e pesto £6.90
Baby buffalo mozzarella, cherry tomatoes, home-made basil pesto

Antipasto Regionale £10.90
Antipasto of mixed cured meat, Parmesan bites and tomato bruschetta

Calamari fritti £11.90
Deep-fried calamari, crispy rocket, lime mayo dip

Involtini di zucchini al tartufo £8.90
Courgette parcels filled with ricotta cheese, truffle, saffron dressing


Pasta e Risotti

Trofie alla Genovese £11.90
Trofie pasta with home made basil pesto, new potatoes and French beans

Linguine all’astice £23.90
Long flat pasta with half lobster, shallots, brandy and fresh cherry tomatoes

Penne arrabiata £10.90
Penne pasta with garlic, chilli and tomato sauce

Spaghetti pollo broccoli £12.90
Spaghetti with chicken strips, broccoli, garlic and chilli

Risotto ai gamberoni £14.90
King prawn risotto with garden peas and Prosecco

Paccheri allo scoglio £14.90
Paccheri pasta with mixed seafood, white wine and fresh tomato

Spaghetti ragù £12.90
Spaghetti with diced beef fillet ragù, red wine and Parmesan shavings

Pappardelle, asparagi e zafferano £10.90
Pappardelle pasta with asparagus tips, saffron and baby spinach


Mains ~ Carne

Filetto Carriages £28.00
Fillet steak with Gorgonzola, red wine reduction

Groppa D’Agnello al pistacchio £19.90
Oven-baked rump of lamb with a pistachio crust, sweet potato mash, red wine reduction

Milanese di pollo £15.90
Chicken supreme Milanese with tomato pasta

Medaglioni di maiale ai funghi £15.90
Pork tenderloin medallions in a wild mushroom sauce, Parmesan mash

Tagliata di manzo £22.00
Sirloin steak tagliata with rocket, Parmesan shavings and a balsamic dressing

Nodino di vitello con carciofi £22.90
Grilled veal T-bone with an artichoke and olive timbal salad

Groppa d'agnello alle erbe £23.90
Rump of Welsh lamb with a Dijon herb crust, served on a bed of crushed new potatoes, rosemary jus


Mains ~ Pesce

Coda d'astice e gamberoni £26.00
Roasted lobster tail and king prawns topped with aromatic bread crumbs, baby leaf salad

Orata ai ferri £15.90
Grilled sea bream fillet, garlic spinach, wasabi dip

Spigola e gamberoni £16.90
Grilled sea bass fillet and king prawns, celeriac mash, prawn jus

Pesce spada in umido £16.90
Slow cooked swordfish with garlic, capers, olives and a cherry tomato sauce

Tempura di merluzzo £16.50
Tempura cod fillet, crushed garden peas, home made tartare sauce

Coda di rospo alla milenese £19.50
Monkfish ossobuco with saffron rice

Grigliata di pesce £23.90
Mixed grilled fish (catch of the day) served with a fennel and orange salad


Contorni

Zucchini fritti £5.00
Tempura courgette

Spinaci all' aglio £5.50
Spinach leaves sauteed with garlic

Patate novelle arrosto £5.00
Roasted new potatoes

Broccoli piccanti £4.00
Broccoli with a touch of chilli

Insalata mista £5.00
Mixed leaf salad, olives, balsamic and olive oil

Rucola e parmigiano £5.00
Rocket leaves and Parmesan shavings

Patatine al tartufo £6.00
French fries, Parmesan and black truffle

Patatine fritte £5.00
French fries

Bambini Menu

£11.95 for 3 courses


Garlic bread

Baby mozzarella and cherry tomato skewers

Deep-fried calamari

Carrot and cucumber sticks, hummus dip

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Tomato pasta

Chicken goujons, peas and fries

Fish goujons, peas and fries

Tomato pizza

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Chocolate soufflé

Mixed ice cream

Strawberries and cream

Amaretto cream brûlée £5.50

Traditional kahlua tiramisù £5.50

Pistachio cheesecake £6.00

Vanilla panna cotta, fresh passion fruit £6.00

Chocolate brownie, salted caramel ice cream £6.50

Mixed cheese platter £7.90
~ provolone piccante, Taleggio, Parmesan and gorgonzola, biscuits and fruit chutney

Selection of various artisanal ice creams £5.00

Margherita £9.00
Tomato and fior di latte mozzarella

Piccante £11.00
Tomato, fior di latte mozzarella, pepperoni sausage and fresh chilli

Prosciutto e funghi £11.00
Tomato, fior di latte mozzarella, cooked ham and mushrooms

Carriages £12.00
Fior di latte Mozzarella, cherry tomatoes, rocket and Parma ham

Tonno è cipolla £11.50
Tomato, tuna, red onion and Calamata olives

Pollo è patatine £12.50
Tomato, fior di latte mozzarella, sliced chicken fillet and French fries

Anfisya Bianco
175ml/ 250ml/ Btl - £5.20/ £7.55/ £18.95

Pinot Grigio
175ml/ 250ml/ Btl - £6.00/ £8.50/ £22.95

Chardonnay
175ml/ 250ml/ Btl - £6.00/ £8.50/ £22.95

Sauvignon Blanc Malborough
175ml/ 250ml/ Btl - £6.75/ £9.45/ £24.95

Chablis
175ml/ 250ml/ Btl - £7.75/ £10.55/ £29.95

Anfisya Rosso
175ml/ 250ml/ Btl - £5.20/ £7.55/ £18.95

Merlot
175ml/ 250ml/ Btl - £5.35/ £7.95/ £21.95

Shiraz
175ml/ 250ml/ Btl - £6.25/ £8.65/ £23.95

Cabernet Sauvignon
175ml/ 250ml/ Btl - £6.75/ £9.45/ £24.95

Montepulciano D’Abruzzo
175ml/ 250ml/ Btl - £6.95/ £9.65/ £27.95

Medievo Rioja
175ml/ 250ml/ Btl - £6.25/ £8.65/ £23.95

Primitivo
175ml/ 250ml/ Btl - £8.25/ £11.45/ £32.95

Malbec
175ml/ 250ml/ Btl - £6.75/ £9.35/ £25.95

Barolo
Btl - £64.95

Amarone
Btl - £79.95

Pinot Blush
175ml/ 250ml/ Btl - £5.35/ £7.95/ £21.95

Rose
175ml/ 250ml/ Btl - £5.35/ £7.95/ £21.95

Mini Prosecco - bottle White/Rose 200ml
£9.50

Prosecco - bottle
£32.95

Bollinger Brut - bottle
£79.95

Moet Brut - bottle
£69.95

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Contact Us

AA Hotel Limited

107 London Road
Luton
Bedfordshire
LU1 3RG

01582 407 644
bookings@lintonhotel.com

Opening Hours

Mon - Sat
18:00 - 22.00
Sun
12:00 - 16:00